Dessert Depositor

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Description

A 4 head automatic dessert depositor designed with a 280 litre hopper incorporating a "trouser leg" design to aid product flow, and mounted on a C section frame for ease of moving in / out of a 4 lane indexing conveyor. This high level filling machine was built for a large scale UK dessert producer in South-West England. It provides damage free and highly precise volumetric depositing of hot or cold liquid, semi-liquid and suspended solid dessert / pudding ingredients.